Press

Best blondies on the East Coast! – The Today Show

Make money by blogging all the way to the bank – Philadelphia Metro

“They’re fantastic!” -Fox & Friends

“Entrepreneur’s ‘Sweet’ Success Story” – Fox Small Business Center

Keep It Sweet Desserts announced as finalist for Martha Stewart American Made Award September 7th, 2012

“Keep It Sweet Desserts makes a great kick-off cookie” -New York Live (watch them go back to the cookie!)

“You’ll want your own personal taste test of these black-and-white blondies…” – Hot Sweets in Star Magazine, June 4th 2012

“Mom Wants These Cookies” - Beauty News NYC

“Keep It Sweet Desserts Launches Online Bakery and Dessert Catering Company”- nj.com

Fashion Maniac’s May 2012 Favorite Things List

Fashion Maniac’s 2012 Mother’s Day Gift Guide

“Make a Midcareer Move” – New York Metro

“The brownies though. OMG. It was like eating fudge. But in a brownie.” – Dorothy, Crazy for Crust

“I almost lost consciousness after the first bite. Lordy.”  (be sure to check out her video!) – Amy, Very Culinary

“The Black and White Blondies were insane!  They’re soft, caramel-y, and filled with black and white chocolate chips… They are a MUST-TRY folks!” – Alaina, Fabtastic Eats

“Triple Chocolate Cookie Sandwiches with Creme de Menthe Buttercream… let me tell you these are the best tasting cookies!” – Milisa, Miss in the Kitchen

“Those Smoked Sea Salter Caramel Chocolate Chip Cookies were love at first bite!  They were the perfect chewy cookies with a mix of sweet and salty.” – Carrie, Bakeaholic Mama

“I’m talking the fudgiest brownies, the chewiest cookies with perfect crisp edges, and cookie sandwiches with smooth and rich frosting in between. We’re talking really wonderful sweets people.” – Audra Fullerton, The Baker Chick

“But the goodies that stole my heart from her giant box? The Peanut Butter Cup Stuffed Triple Chocolate Chip Cookies.” – Tara, Chip Chip Hooray

“Lauren’s desserts blew me away. Honestly, they are some of the best cookies and bars I’ve ever had.” – Madison Mayberry, Espresso and Cream

“Lauren sent me a batch last week, and they are so delicious, I was left speechless.  Her salted caramel butter bars are so good, you just keep cutting off a square and popping it into your mouth… her triple chocolate cookies are the best chocolate dessert I’ve ever had.  The flavor is so rich and chocolatey that I paused in silence to take it all in.  Finally, her milk chocolate almond toffee oatmeal sandwich cookies with peanut butter buttercream were divine.  I stashed a few in the freezer, but I ended up eating them cold a few hours later.” -Christina George, Dessert for Two

“I tried a salted caramel butter bar, a milk chocolate almond toffee cookie sandwich with peanut butter buttercream, and a chocolate chip cookie sandwich with mocha ganache buttercream. They were all just as fantastic as I knew they would be, but the mocha ganache smooshed between two soft chocolate chip cookies was my favorite. I feel pleased as a plum to wholeheartedly recommend Keep It Sweet Desserts for anytime you want someone else to Cook the Hard Stuff for you.” -Julie Ruble, Willow Bird Baking

All of the cookies were absolutely delicious, had a flawless texture, and were perfectly moist – my favorite cookie probably being the Chocolate Chip Cookie with the Mocha Ganache (perfect for the chocoholic)!  I highly recommend you taking a look at Keep It Sweet’s website to order some of her goodies online, and if you are in the Tri-State area Keep It Sweet also offers catering and dessert parties.” -Samara Zimmerman, Deconstruct the Girl

“Last, but not least, we have the Milk Chocolate Almond Toffee Cookies with Peanut Buttercream filling. These were my favorite.  All the textures in these cookies were amazing. They all complimented each other perfectly. You’d get a bite of chocolate, then some salty peanut butter, crunchy almonds, and chewy oatmeal. I seriously needed a whole dozen of these!” -Caroline Edwards, Chocolate and Carrots

“Now Lauren is my buddy, but I’m really not being biased here. This cookie is one of the best desserts I’ve ever eaten. I CURSED OUT LOUD after one bite. “-Lynn Chen, The Actor’s Diet

“I couldn’t decide between my favorite.  Each one was just so different, and so delicious!  At first I thought it was the Oatmeal Cookies, but then I kept going back for just one more bite of the Toffee Rugelach.  Both were just so soft and delicious!  And the Peppermint Patty Stuffed Cookie was just so chocolaty and flavorful.”  -Krissy Winnick, Krissy’s Creations

Review Keep It Sweet Desserts on Yelp!

Keep It Sweet on Foodgawker

Keep It Sweet on Tastespotting

Keep It Sweet on Cookie Hound